Beer ye, beer ye! This edition of Beerstitution was an exploration of socially responsible breweries. The clue was to think organic, think cooperative, etc. and wow! did the Beerstitutes ever come through for this one!
The reason that I chose the theme of anything but Quebec was kind of two pronged… on one hand I had just gotten back from a trip to Alberta and seen the wonders of what a privatized liquor framework can offer in terms of selection from outside one’s own backyard. It was a nice experience to see craft beers from the west coast of the US, neighboring British columbia and other beers from across Canada nestled right next to Alberta’s offerings.
It turns out that when you transplant a Gaspésienne brewery from Percé to Montreal, it picks up a (big) handful of hipsters and a confusingly modern social bathroom layout, and yet it’s still, to the bone, a wonderfully social and deliciously stocked emporium of beers and people. I was nervous to alter Beerstitution’s tried-and-tested model of BYOB, yet it felt safe to hand the reins to the Pit barkeep to supply us with a planche of beers to sample. Read More
Beer year! Beer year!
Once again, to cap off a big Byear, we had our annual Byear In Review on September 7th at my co-hosts Dave’s beautiful bushy backyard bliss in the rolling countryside of St. Henri. Here’s the recap of our Byear Two anniversary event, our twenty-third Beerstitution Volume! Read More
Beer ye, Beer ye!
It’s always hard to find a nice theme.
But one night during insomnia, everything aligned and made perfect sense.
This 21 edition will be articulated around : ANIMALS. Let’s be wild ! Read More
Beer Ye! Beer Ye!
As my social studies teacher told me back in my mildly misspent youth, “Canadian culture is a mosaic and American culture is a melting pot.” That is all I remember from that particularly uninspiring educator but it does happen to ring true when I try to nail down where exactly to place American Pale Ales in the continuum of beer styles. The APA takes its roots from the pale ale styles that were prevalent in the British Isles, and in true American fashion, it was broken down, injected with some bold all american hop varieties, principally cascade, and emerged an unmistakably American beverage that makes you want stand up and shout, “USA…USA…USA!!” like a drunken frat boy at a college football game. Read More